- Washington County Schools
- Food and Nutrition
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No Home Food Deliveries
At this time, due to drivers being unavailable, home deliveries will end until further notice. We will still be serving free meals curbside to all children and of course, in-school to our returning students. Thank you for your understanding and participation in our program.
School Kitchen Managers
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Boones Creek Elementary School
Brenda Cicirello
423-850-8579
cicirellob@wcde.org
Daniel Boone High School
Nila Babb
423-477-1622
rhotonn@wcde.org
David Crockett High School
Paulette Rains
423-753-1170
rainsp@wcde.org
Fall Branch Elementary School
Stephanie Brumley
423-348-1202
brumleys@wcde.org
Grandview Elementary School
Candace Holland
423-257-7408
hollandc@wcde.org
Gray Elementary School
Kristin Swiger (Interim)
423-477-1647
fitzgeraldd@wcde.org
Jonesborough Middle School
Christi Tipton
423-753-1192
dennyc@wcde.orgJonesborough Elementary School
Vickie Miller
423-753-1182
millerv@wcde.org
Lamar Elementary School
Donna Mauk
423-753-1132
maukd@wcde.org
Ridgeview Elementary School
Dorothy Hurt
423-788-0107
hurtd@wcde.org
South Central Elementary School
Shannon Swatzell
423-257-3491
swatzells@wcde.org
Sulphur Springs Elementary School
Jennifer Beck (Interim)
423-753-1143
jonesp@wcde.org
University High School
Connie Taylor
423-439-4001
taylorc@wcde.org
West View Elementary School
Shannon Ferrell
423-257-6991
ferrells@wcde.org
Free and Reduced Lunch Applications
WCS Nutrition Photo Gallery



















About Us
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"Feeding our students for a brighter future."
In the more than 700,000 meals served each year, the Washington County Schools Nutrition Department offers a variety of nutritional foods that appeal to their number one customer: the student. All meals meet federal guidelines as required by the United States Department of Agriculture because of our participation in the National School Lunch and Breakfast programs. Meals are available to the student at the lowest possible price. Federal subsidies for free and reduced-price meals are available but families must apply for those benefits to determine eligibility.
It is the objective of the Washington County Schools Nutrition Department to provide nutritional meals in an environment that provides an opportunity for sound nutrition education. In order to achieve this goal, school food service has broadened its efforts in nutrition education, personnel training, and in the upgrading of facilities and equipment.
Central Office Staff
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Caitlin Kite
Director of School Nutrition
kitec@wcde.org
423-753-1107Kim Rivers
Purchasing/Field Manager
riversk@wcde.org
423-753-1107
Kim Head
Special Programs Coordinator
headk@wcde.org
423-753-1107Sharon Cox
Bookkeeper/Human Resources
coxs@wcde.org
423-753-1107
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USDA Nondiscrimination Statement
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In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form (en español)(AD-3027) found online at https://www.usda.gov/oascr/
how-to-file-a-program- discrimination-complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: 1. Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-94102. Fax: (202) 690-7442;
or
3. Email: program.intake@usda.gov
This institution is an equal opportunity provider.